Steve Waterman (stephenh2oman) wrote,
Steve Waterman
stephenh2oman

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From the "You Learn Something Every Day" File

Am I the only one who didn't know that french fries were just potatoes cooked in oil? I mean, I knew they were primarily potatoes, but I thought they were mixed with a batter or something, but no, just sliced potatoes. Man, food is crazy.

Anyway, I learned that from T this weekend when he made us french fries this way. I was so impressed that yesterday I decided to cook my store-bought fries in vegetable oil instead of on a baking sheet. Long story short, I started my first grease fire, melted the vegetable oil container, burnt my finger, and had to air the house out for about an hour. But on the good side of things, my french fries took about a grand total of 20 seconds to cook, and boy were they delicious!
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